Meats & Charcuteries

MERGUEZ PUR BŒUF AU PIMENT DE CAYENNE, 3KG.

35,90 €TTC

MERGUEZ PUR BŒUF AU PIMENT DE CAYENNE 300g

BROCHETTE DE BOEUF, Emballées X4.

Poulet fermier, 2kg environ.

POULE FERMIÈRE, 1,5 à 1,8 kg environ.

CUISSE DE POULET FERMIER, 500gr. 

2 à 4 personnes

CANETTE FERMIÈRE,  Poids 2,8 à 3,2 kg.

Magret de canard séché

Foie gras au sel et au torchon 350gr (5/6 personnes)

Tournedos de Magret de Canard au Foie gras entier "façon tournedo" lot de 4 

REPAS DE NOEL PERIGOURDIN POUR 6 PERSONNES comprenant :

6 figues farcies au foie gras entier de canard

Foie gras entier de canard Mi Cuit (environ 350g)

6 magrets au foie gras entier de canard (environ 180g par personnes soit 1.08kg)

2 boîtes de Cèpès à l'huile Jambes et Morceaux

REPAS DE NOEL PERIGOURDIN POUR 4 PERSONNES comprenant :

4 figues farcies au foie gras entier de canard

Foie gras entier de canard Mi Cuit (environ 240g)

4 Magret au foie gras entier canard façon "Tournedos"

1 boîte de cépes 

GARDIANE PRÊTE À DÉGUSTER SURGELÉ

gardiane de taureau prête à déguster en famille ou entre amie conditionné pour 6 et + personnes selon l’appétit de chacun

Fresh duck rillette is a traditional and tasty recipe. Ideal for an aperitif with friends or family.

A duck breast in tournedos topped with a piece of foie gras: nothing better to be carried straight to the table on Christmas Eve. The quality of the meat of the Barbary duck is unanimously recognized.

Our preserves are elaborated from ducks force-fed and cooked on the farm, in the pure family tradition. The quality of the meat of the Barbary duck is unanimously recognized.

Our preserves are elaborated from ducks force-fed and cooked on the farm, in the pure family tradition. The quality of the meat of the Barbary duck is unanimously recognized.

Our preserves are elaborated from ducks force-fed and cooked on the farm, in the pure family tradition. The quality of the meat of the Barbary duck is unanimously recognized.

Our preserves are elaborated from ducks force-fed and cooked on the farm, in the pure family tradition. The quality of the meat of the Barbary duck is unanimously recognized.

Our preserves are elaborated from ducks force-fed and cooked at the farm, in the pure Périgourdine family tradition. The quality of the meat of the Barbary duck is unanimously recognized.

Our preserves are elaborated from ducks force-fed and cooked at the farm, in the pure Périgourdine family tradition. The quality of the meat of the Barbary duck is unanimously recognized.

The duck sausage is very delicious, it can be grilled as it is on the barbecue or pan-fried.

The tournedos of fresh Barbary duck is a very tasty meat. The quality of the meat of the Barbary duck is unanimously recognized.

The fresh duck breast is more tasty with more character. It is ideal for a salad, an aperitif or even for a festive meal. The quality of the meat of the Barbary duck is unanimously recognized.